Father’s Day at True South
Celebrate Dad at True South on Sunday 6 September 2026 for a relaxed Father’s Day lunch or dinner by the bay.
Enjoy our signature share-style plates and tapas inspired by the bold flavours of Argentina, or choose our Feed Me menu for $75 per person, featuring four chef-selected courses to share.
For an extra-special feast, pre-order our Lechon al Horno roasted suckling pig, available as a quarter pig for $200 or half pig for $400, with two complimentary sides.
Bookings are recommended. Suckling pig pre-orders are required.
Open from 12pm
Group bookings: functions@jbshospitality.com.au
Please note: All bookings have a 2-hour and 15-minute sitting time.
Whether you’re honouring fathers, grandfathers, or father figures, True South is the place to create cherished memories over a meal that’s as special as the occasion.
LECHON AL HORNO
Roasted suckling Pig
1/4 PIG | Serves 2-4 : $200
1/2 PIG | Serves 4-6 : $400
(pre-orders are required)
contact manager@truesouth.com.au
or call (03) 9589 3194 to book.
TASTE OF THE SOUTH / 75PP
Chef ’s selection of 4 courses to share